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Mitbach Libnoni
מטבח לבנוני
Mughar, Northern District
About
For all events, delicious fresh Lebanese food, sambousek of all kinds, flip through the page and see everything in reality.
Services & Information
Event Types
Wedding
Links & Social Media
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MazalDay Guide – Catering
How do I choose a caterer for my event in Israel?
Consider the kashrut level you need, the cuisine style (Ashkenazi, Sephardi, fusion, international), your budget per plate, and the caterer’s experience with your event size. Always do a tasting before signing. Explore options in our venue directory.
What is the average catering cost per person in Israel in 2026?
Catering ranges from ₪180–₪500+ per person depending on the menu level, service style, and kashrut certification. A mid-range wedding dinner typically costs ₪280–₪380 per guest. Track your expenses with our budget tool.
What kashrut certifications are available for Israeli caterers?
Common certifications include Rabbanut (local rabbinate), Mehadrin (stricter supervision), and Badatz (highest standard). Some caterers also hold specific ethnic certifications (e.g., Glatt, Beit Yosef). Confirm the certificate is current.
Should I do a food tasting before booking a caterer?
Absolutely. A tasting lets you evaluate food quality, presentation, portion sizes, and service style. Most reputable caterers offer a complimentary tasting for confirmed bookings or a paid tasting that’s credited to the final bill.
What should a catering contract include?
Menu details, price per head, minimum guest count, overtime fees, service staff ratio, setup and cleanup responsibilities, cancellation terms, liability insurance, and the kashrut certification level.
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