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Tree and Wine
קייטרינג עץ ויין
Tel Aviv-Yafo, Tel Aviv District
About
Etz VeYayin – Boutique Catering A perfect event begins with the little details We specialize in exquisite chef dishes, unique design, and an unforgettable atmosphere – from nature to your home. Kosher, personal, and tailored just for you.
Services & Information
Event Types
WeddingBar MitzvahBat MitzvahCorporate
Languages Spoken
HebrewEnglish
Location
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Reviews
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MazalDay Guide – Catering
How do I handle dietary restrictions at a large event?
Discuss vegan, gluten-free, nut-free, and allergy requirements with your caterer at least 4 weeks before the event. Clearly label all dishes and consider a dedicated station for special diets. Use our guest list to track dietary notes.
Should I do a food tasting before booking a caterer?
Absolutely. A tasting lets you evaluate food quality, presentation, portion sizes, and service style. Most reputable caterers offer a complimentary tasting for confirmed bookings or a paid tasting that’s credited to the final bill.
What should a catering contract include?
Menu details, price per head, minimum guest count, overtime fees, service staff ratio, setup and cleanup responsibilities, cancellation terms, liability insurance, and the kashrut certification level.
How do I handle catering for a Brit Milah brunch?
Brit Milah celebrations are typically morning events with dairy or parve menus: pastries, salads, quiches, fresh juices, and cakes. A caterer experienced in brunch events will handle the timing and flow seamlessly.
How can I reduce catering costs without sacrificing quality?
Choose a buffet over plated service, limit the cocktail hour, opt for seasonal ingredients, reduce the number of courses, negotiate a lower open-bar tier, and confirm your guest count accurately to avoid paying for no-shows.
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